Forrester, T.J.B.; Kimber, M.S. (2022). WbbB D232N-Kdo adduct. Protein Data Bank: 8csc. |
CMCF-BM |
PDB Deposition |
Agriculture |
Lorente Cobo, N.; Prehna, G. (2022). Co-crystal structure of Salmonella Typhimurium Tlde1a in complex with D-methionine. Protein Data Bank: 7uo8. |
CMCF-BM |
PDB Deposition |
Agriculture |
Lorente Cobo, N.; Prehna, G. (2022). Co-crystal structure of Salmonella Typhimurium Tlde1a in complex with D-alanine. Protein Data Bank: 7uo3. |
CMCF-BM |
PDB Deposition |
Agriculture |
Ayanath Kuttiyatveetil, J.R.; Pascal, J.M. (2022). Mouse PARP13/ZAP ZnF5-WWE1-WWE2 bound to ADPr. Protein Data Bank: 7sz3. |
CMCF-BM |
PDB Deposition |
Agriculture |
Ayanath Kuttiyatveetil, J.R.; Pascal, J.M. (2022). Mouse PARP13/ZAP ZnF5-WWE1-WWE2 bound to ATP. Protein Data Bank: 7sz2. |
CMCF-BM |
PDB Deposition |
Agriculture |
Zoroufchi Benis, Khaled; Minaei, Shahab; Soltan, Jafar; McPhedran, Kerry N. (2022). Adsorption of lincomycin on microwave activated biochar: Batch and dynamic adsorption. Chemical Engineering Research and Design 187, 140-150. 10.1016/j.cherd.2022.08.058. |
BXDS-WLE, REIXS |
Peer-Reviewed Article |
Agriculture |
Jin, Lin; Xia, Xing; He, Chao; Darma, Aminu Inuwa; Hu, Yongfeng et al. (2022). Molecular mechanisms of Chromium(III) sorption by organo-ferrihydrite coprecipitates induced by crop straws. Chemosphere 308, 136398. 10.1016/j.chemosphere.2022.136398. |
SXRMB |
Peer-Reviewed Article |
Agriculture |
Plá, GibránSaúl Rueda; Maghami, Mahboobeh; Doan, Huu; Zhu, Ning; Abdelrasoul, Amira et al. (2022). Investigation on the morphology and the permeability of biomimetic cellulose triacetate (CTA) impregnated membranes (IM): In-situ synchrotron imaging, experimental and computational studies. Materials Chemistry and Physics 292, 126755. 10.1016/j.matchemphys.2022.126755. |
BMIT-ID |
Peer-Reviewed Article |
Agriculture |
Heydari, Mohamad Mehdi; Najib, Tahereh; Meda, Venkatesh (2022). Investigating starch and protein structure alterations of the processed lentil by microwave-assisted infrared thermal treatment and their correlation with the modified properties. Food Chemistry Advances 1, 100091. 10.1016/j.focha.2022.100091. |
MID-IR |
Peer-Reviewed Article |
Agriculture |