Forand, Ariana D.; Finfrock, Y. Zou; Lavier, Miranda; Stobbs, Jarvis; Qin, Li et al. (2022). With a Little Help from My Cell Wall: Structural Modifications in Pectin May Play a Role to Overcome Both Dehydration Stress and Fungal Pathogens. Plants 11(3) , 385. 10.3390/plants11030385. |
CLS-APS |
Peer-Reviewed Article |
Agriculture |
Deng, Ganqi; Nagy, Carlene; Yu, Peiqiang (2022). Combined molecular spectroscopic techniques (SR-FTIR, XRF, ATR-FTIR) to study physiochemical and nutrient profiles of Avena sativa grain and nutrition and structure interactive association properties. Critical Reviews in Food Science and Nutrition , 1-13. 10.1080/10408398.2022.2045470. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Liu, Jun; Willick, Ian R; Hiraki, Hayato; Forand, Ariana D; Lawrence, John R et al. (2022). Cold and exogenous calcium alter Allium fistulosum cell wall pectin to depress intracellular freezing temperatures. Journal of Experimental Botany 73(11) . 10.1093/jxb/erac108. |
MID-IR, SGM |
Peer-Reviewed Article |
Agriculture |
Vergunst, Kathleen L.; Langelaan, David N. (2022). The N-terminal tail of the hydrophobin SC16 is not required for rodlet formation. Scientific Reports 12(1) . 10.1038/s41598-021-04223-6. |
CMCF-BM |
Peer-Reviewed Article |
Agriculture |
Sarker, Tumpa R.; Nanda, Sonil; Meda, Venkatesh; Dalai, Ajay K. (2022). Pelletization of torrefied canola residue: Effects of microwave power, residence time and bio-additives on fuel pellet quality. Fuel 312, 122728. 10.1016/j.fuel.2021.122728. |
BMIT-ID |
Peer-Reviewed Article |
Agriculture |
Heydari, Mohamad Mehdi; Najib, Tahereh; Baik, Oon-Doo; Tu, Kaiyang; Meda, Venkatesh et al. (2022). Loss factor and moisture diffusivity property estimation of lentil crop during microwave processing. Current Research in Food Science 5, 73-83. 10.1016/j.crfs.2021.12.008. |
MID-IR |
Peer-Reviewed Article |
Agriculture |