Njeru, Harriet K.; Knudsen, Knud E. Bach; Stobbs, Jarvis A.; Tu, Kaiyang; Woyengo, Tofuko A. et al. (2025). Porcine in vitro digestion and matrix structure of undigested residue of xylanase‐ and cellulase‐supplemented maize and wheat. Journal of the Science of Food and Agriculture . 10.1002/jsfa.14179. |
BMIT-BM, MID-IR |
Peer-Reviewed Article |
Agriculture |
Ashe, Paula; Tu, Kaiyang; Stobbs, Jarvis A.; Dynes, James J.; Vu, Miranda et al. (2025). Applications of synchrotron light in seed research: an array of x-ray and infrared imaging methodologies. Frontiers in Plant Science 15. 10.3389/fpls.2024.1395952. |
BIOXAS-IMAGING, BMIT-BM, MID-IR, SM, SXRMB |
Peer-Reviewed Article |
Agriculture |
Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2025). Application of synchrotron imaging techniques for study of changes in microstructural and nutritional properties of different wheat classes in storage. Journal of Stored Products Research 111, 102576. 10.1016/j.jspr.2025.102576. |
BIOXAS-IMAGING, BMIT-BM, MID-IR |
Peer-Reviewed Article |
Agriculture |
Movasaghi, Mina; Heydari, Mohamad Mehdi; Schwean-Lardner, Karen; Kirychuk, Shelley; Thompson, Brooke et al. (2025). Investigating cold plasma jet effectiveness for eggshell surface decontamination. Food Control 168, 110928. 10.1016/j.foodcont.2024.110928. |
BMIT-ID, MID-IR |
Peer-Reviewed Article |
Agriculture |
Stobbs, Jarvis A.; Ghazani, Saeed M.; Tu, Kaiyang; Pensini, Erica; Fameau, Anne-Laure et al. (2025). Dimyristoylphosphoethanolamine Addition During Chocolate Manufacture Promotes Proper Tempering under Simple Cooling Conditions without Shear. Crystal Growth and Design 25(12) , 4621-4635. 10.1021/acs.cgd.5c00575. |
BMIT-BM, BXDS-WLE, EIML, MID-IR |
Peer-Reviewed Article |
Agriculture |
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. |
BMIT-BM, BXDS-WLE, MID-IR |
Doctoral Thesis |
Agriculture |
Stobbs, Jarvis A.; Ghazani, Saeed M.; Donnelly, Mary-Ellen; Marangoni, Alejandro G. (2025). Chocolate Tempering: A Perspective. Crystal Growth and Design . 10.1021/acs.cgd.5c00269. |
BMIT-BM, BXDS-WLE |
Peer-Reviewed Article |
Agriculture |
Koekuyt, Henry A. (2025). Functional and Solid-State Changes in Lipid-Complexed Legume Starches: Plant-Based Protein Side-Stream Functionalization. Supervisor: Marangoni, Alejandro G.. Guelph, Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/28841. |
BXDS-WLE |
Masters Thesis |
Agriculture |
Zhu, X.; Moineau, S.; Shi, R. (2025). Crystal structure of the HEPN family member AbiV (P212121 space group). Protein Data Bank: 9bj5. |
CMCF-BM |
PDB Deposition |
Agriculture |
Tran, T.T.Q.; Pham, N.T.H.; Calmettes, C.; Doucet, N. (2025). Crystal structure of human ribonuclease 7 (RNase 7) in complex with 5'-adenosine monophosphate (5'-AMP). Protein Data Bank: 9csn. |
CMCF-BM |
PDB Deposition |
Agriculture |
Tran, T.T.Q.; Pham, N.T.H.; Calmettes, C.; Doucet, N. (2025). Crystal structure of human ribonuclease 7 (RNase 7, HsR7). Protein Data Bank: 9csm. |
CMCF-BM |
PDB Deposition |
Agriculture |
Kenward, C.; Mosimann, W.A.; Worrall, L.J.; Strynadka, N.C.J. (2025). Crystal structure of SARS-CoV-2 Mpro Mutant P132H. Protein Data Bank: 9pfi. |
CMCF-BM |
PDB Deposition |
Agriculture |
Kenward, C.; Mosimann, W.A.; Worrall, L.J.; Strynadka, N.C.J. (2025). Crystal structure of SARS-CoV-2 Mpro Mutant P132H with C5a. Protein Data Bank: 9pfh. |
CMCF-BM |
PDB Deposition |
Agriculture |
Chen, P.; Lamer, T.; Vederas, J.C.; Lemieux, M.J. (2025). Crystal structures of a cyanobacterial DAP epimerase bound to D,L-alpha-methyl DAP. Protein Data Bank: 9mrv. |
CMCF-BM |
PDB Deposition |
Agriculture |
Chen, P.; Lamer, T.; Vederas, J.C.; Lemieux, M.J. (2025). Crystal structures of a cyanobacterial DAP epimerase bound to either D,L-aziDAP or D,L-alpha-methyl DAP. Protein Data Bank: 9mro. |
CMCF-BM |
PDB Deposition |
Agriculture |