Publication Beamlines Strategic Pillar
Santos, Eduardo; Montanha, Gabriel Sgarbiero; da Silva, Higor José Freita Alves; da Silva, Nicolas Gustavo da Cruz; Franco, Felipe Sousa et al. (2025). Resolving the Foliar Calcium Mobility Paradox: Enhancing Foliar Calcium Transport in Tomato Using Osmotic Regulators. Patent Number: 10.1101/2025.07.02.662739. BIOXAS-IMAGING Agriculture
Moirangthem, Tolen Tombung (2025). Impact of Radio Frequency Treatment on Structural and Anti-Nutritional Components of Canadian Pulses. Supervisor: Nickerson, Michael; Baik, Oon Doo. Saskatchewan, Canada: University of Saskatchewan. https://hdl.handle.net/10388/17222. BMIT Agriculture
Indore, Navnath S. (2024). Elucidation of changes in food grains due to spoilage in bulk storage using advanced imaging for post-harvest management. Supervisor: Jayas, Digvir; Karunakaran, Chithra. Manitoba, Canada: University of Manitoba. http://hdl.handle.net/1993/37983. BMIT, MID-IR Agriculture
Stacie Lynn Dobson (2025). Development and Evaluation of High-Protein Plant-Based Cheese. Supervisor: Marangoni , Alejandro. Guelph, Canada: The University of Guelph. https://atrium.lib.uoguelph.ca/server/api/core/bitstreams/999920f6-95f1-462f-9a06-c6c0fc60076e/content. BMIT-BM Agriculture
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. BMIT-BM, BXDS-WLE, MID-IR Agriculture
Louis A. Colaruotolo (2024). Smart Design for Extended Food Stability: Novel Fabrication and Analytical Techniques to Arrest Spoilage. Supervisor: Corradini, Maria G.. Ontario, Canada: University of Guelph. https://atrium.lib.uoguelph.ca/items/985081b1-efad-451c-bb75-269398783ce6. BMIT-BM Agriculture
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. BMIT-BM, BXDS-WLE, MID-IR Agriculture
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. BMIT-BM, BXDS-WLE, MID-IR Agriculture
Indore, Navnath S. (2024). Elucidation of changes in food grains due to spoilage in bulk storage using advanced imaging for post-harvest management. Supervisor: Jayas, Digvir; Karunakaran, Chithra. Manitoba, Canada: University of Manitoba. http://hdl.handle.net/1993/37983. BMIT, MID-IR Agriculture
Rolfe, N.; Myskiw, D.; Patton, M.T.; Forrester, T.J.B.; Kimber, M.S. et al. (2025). Crystal structure of steroid aldehyde dehydrogenase (Sad) from Caldimonas tepidiphilia. Protein Data Bank: 9nxl. CMCF-BM Agriculture
Rolfe, N.; Schroeter, K.L.; Forrester, T.J.B.; Kimber, M.S.; Seah, S.Y.K. et al. (2025). Sal-Shy(DUF35) aldolase from Comamonas testosteroni. Protein Data Bank: 9myr. CMCF-BM Agriculture
Shaik, M.M.; Brennan, D. (2025). Crystal structure of human 15-PGDH in complex with small molecule compound 1. Protein Data Bank: 9pfl. CMCF-BM Agriculture
Mabanglo, M.F.; Houry, W.A. (2025). Crystal structure of Neisseria meningitidis ClpP protease complex with boronate compound BC8a. Protein Data Bank: 9mjp. CMCF-BM Agriculture
Hemmings, M.; Zielinski, M.; Blanchet, J.; Golkar, T.; Berghuis, A.M. et al. (2025). Structure of aminoglycoside acetyltransferase AAC(3)-Ia in complex with sisomicin and CoA. Protein Data Bank: 9mgs. CMCF-BM Agriculture
Tran, N.; Frenette, A.; Holyoak, T. (2025). Thomasclavelia ramosa Immunoglobulin A Protease Middle (Protease) Domain with C-terminal Domain #1 (Metal Chelated and Zinc Supplemented). Protein Data Bank: 9ekn. CMCF-BM Agriculture