Publication Beamlines Strategic Pillar
Goff, Kira L.; Wilson, Kenneth E.; Ellis, Thomas H. (2025). Using synchrotron FTIR spectromicroscopy to assess physiological and metabolic changes in photosynthetic mutants of Chlamydomonas reinhardtii. Canadian Journal of Chemistry . 10.1139/cjc-2024-0237. MID-IR Agriculture
Grossutti, Michael; D’Amico, Joseph; Quintal, Jonathan; MacFarlane, Hugh; Wareham, W. Callum et al. (2023). Deep Generative Modeling of Infrared Images Provides Signature of Cracking in Cross-Linked Polyethylene Pipe. ACS Applied Materials and Interfaces 15(18) , 22532-22542. 10.1021/acsami.3c02564. MID-IR Materials
Guevara, Victor; Nagy, Carlene; Yang, Jen-Chieh; He, Jiangfeng; E. Rodriguez-Espinosa, Maria et al. (2024). Using Conventional Ruminant Techniques and Molecular Spectroscopy to Study the Impact of Additive Fibrolytic Enzymes and Maturity Stage on Nutritional and Molecular Structural Changes of Legume and Legume-Cereal Intercropped Silage. . 10.5772/intechopen.114241. MID-IR Agriculture
Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2025). Application of synchrotron imaging techniques for study of changes in microstructural and nutritional properties of different wheat classes in storage. Journal of Stored Products Research 111, 102576. 10.1016/j.jspr.2025.102576. BIOXAS-IMAGING, BMIT-BM, MID-IR Agriculture
Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2023). Study of Microstructural, Nutritional, and Biochemical Changes in Hulled and Hulless Barley during Storage Using X-ray and Infrared Techniques. Foods 12(21) , 3935. 10.3390/foods12213935. BIOXAS-IMAGING, BMIT-BM, MID-IR Agriculture
Indore, Navnath S.; Karunakaran, Chithra; Jayas, Digvir S.; Bondici, Viorica F.; Vu, Miranda et al. (2023). Mapping biochemical and nutritional changes in durum wheat due to spoilage during storage. Heliyon 9(11) , e22139. 10.1016/j.heliyon.2023.e22139. BIOXAS-IMAGING, IDEAS, MID-IR Agriculture
Laing, Emma; Stone, Andrea K.; Shi, Dai; Pickard, Mark; House, James D. et al. (2023). Effect of infrared heating on the nutritional properties of yellow pea and green lentil flours. Cereal Chemistry 100(3) , 614-627. 10.1002/cche.10653. MID-IR Agriculture
Li, Mengna; Huang, Guohe; Chen, Xiujuan; Xiao, Huining; An, Chunjiang et al. (2024). Development of an antimicrobial and antifouling PES membrane with ZnO/poly(hexamethylene biguanide) nanocomposites incorporation. Chemical Engineering Journal 481, 148744. 10.1016/j.cej.2024.148744. MID-IR, VESPERS Environment
Li, Mengna; Huang, Guohe; Chen, Xiujuan; Xu, Zeyuan; Huang, Jing et al. (2025). Development of an EOR-produced petroleum wastewater treatment system through integrated polyacrylonitrile membrane and ZrO2/sericin technologies: revelation of interactive mechanism based on synchrotron and XDLVO analyses. npj Clean Water 8(1) . 10.1038/s41545-025-00454-6. HXMA, MID-IR, VESPERS Environment
Lyu, Linxiang; Wang, Zheng; Bagchi, Monisha; Ye, Zhibin; Soliman, Ahmed et al. (2023). An investigation into the aging of disposable face masks in landfill leachate. Journal of Hazardous Materials 446, 130671. 10.1016/j.jhazmat.2022.130671. MID-IR Environment
Mitchell, Jerit L.; McKellar, Ryan C.; Barbi, Mauricio; Coulson, Ian M.; Bukejs, Andris et al. (2023). Morphological and organic spectroscopic studies of a 44-million-year-old leaf beetle (Coleoptera: Chrysomelidae) in amber with endogenous remains of chitin. Scientific Reports 13(1) , 5876. 10.1038/s41598-023-32557-w. BMIT-ID, MID-IR Agriculture
Movasaghi, Mina; Heydari, Mohamad Mehdi; Schwean-Lardner, Karen; Kirychuk, Shelley; Thompson, Brooke et al. (2025). Investigating cold plasma jet effectiveness for eggshell surface decontamination. Food Control 168, 110928. 10.1016/j.foodcont.2024.110928. BMIT-ID, MID-IR Agriculture
Mundboth, Kiran (2025). Canadian Light Source – 20 Years of Discovery. Canadian Journal of Chemistry . 10.1139/cjc-2024-0278. BMIT, BXDS, CMCF, FAR-IR, HXMA, MID-IR, SM Health
Najib, Tahereh; Heydari, Mohamad Mehdi; Tu, Kaiyang; Meda, Venkatesh (2023). Modification in starch structure of soaked and germinated lentil seeds under various thermal processing methods, including conventional, microwave, and microwave-assisted techniques. Food Chemistry Advances 2, 100267. 10.1016/j.focha.2023.100267. MID-IR Agriculture
Najib, Tahereh; Heydari, Mohamad Mehdi; Tu, Kaiyang; Vu, Miranda; Meda, Venkatesh et al. (2023). Protein structural changes in lentil flour during soaking/germination and thermal treatments: Indication of nutritional and functional properties. Food Chemistry Advances 3, 100475. 10.1016/j.focha.2023.100475. MID-IR Agriculture