| Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Investigating the microstructure of chickpea and navy bean flour blends produced by roller milling: Insights from Fourier transform mid-infrared spectroscopy, scanning electron microscopy and synchrotron X-ray techniques. Advanced Powder Technology 35(11) , 104674. 10.1016/j.apt.2024.104674. | BMIT-BM, BXDS, BXDS-WLE, MID-IR | Peer-Reviewed Article | Agriculture | 
		
		    
    | Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2023). Molecular characterization of green lentil flours using synchrotron X-rays and Fourier transform mid-infrared techniques. Powder Technology 426, 118674. 10.1016/j.powtec.2023.118674. | BXDS, BXDS-WLE, MID-IR | Peer-Reviewed Article | Agriculture | 
		
		    
    | Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Investigating the particle morphology and molecular structure of roller-milled yellow pea flours using high-resolution imaging, mid-infrared spectroscopy, and synchrotron X-rays. Journal of Food Measurement and Characterization . 10.1007/s11694-024-03082-9. | BMIT-BM, BXDS-WLE | Peer-Reviewed Article | Agriculture | 
		
		    
    | Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Investigating the microstructure of chickpea and navy bean flour blends produced by roller milling: Insights from Fourier transform mid-infrared spectroscopy, scanning electron microscopy and synchrotron X-ray techniques. Advanced Powder Technology 35(11) , 104674. 10.1016/j.apt.2024.104674. | BMIT-BM, BXDS, BXDS-WLE, MID-IR | Peer-Reviewed Article | Agriculture | 
		
		    
    | Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2023). Molecular characterization of green lentil flours using synchrotron X-rays and Fourier transform mid-infrared techniques. Powder Technology 426, 118674. 10.1016/j.powtec.2023.118674. | BXDS, BXDS-WLE, MID-IR | Peer-Reviewed Article | Agriculture | 
		
		    
    | Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Investigating the microstructure of chickpea and navy bean flour blends produced by roller milling: Insights from Fourier transform mid-infrared spectroscopy, scanning electron microscopy and synchrotron X-ray techniques. Advanced Powder Technology 35(11) , 104674. 10.1016/j.apt.2024.104674. | BMIT-BM, BXDS, BXDS-WLE, MID-IR | Peer-Reviewed Article | Agriculture | 
		
		    
    | Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2023). Molecular characterization of green lentil flours using synchrotron X-rays and Fourier transform mid-infrared techniques. Powder Technology 426, 118674. 10.1016/j.powtec.2023.118674. | BXDS, BXDS-WLE, MID-IR | Peer-Reviewed Article | Agriculture | 
		
		    
    | Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Investigating the particle morphology and molecular structure of roller-milled yellow pea flours using high-resolution imaging, mid-infrared spectroscopy, and synchrotron X-rays. Journal of Food Measurement and Characterization . 10.1007/s11694-024-03082-9. | BMIT-BM, BXDS-WLE | Peer-Reviewed Article | Agriculture | 
		
		    
    | Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Investigating the microstructure of chickpea and navy bean flour blends produced by roller milling: Insights from Fourier transform mid-infrared spectroscopy, scanning electron microscopy and synchrotron X-ray techniques. Advanced Powder Technology 35(11) , 104674. 10.1016/j.apt.2024.104674. | BMIT-BM, BXDS, BXDS-WLE, MID-IR | Peer-Reviewed Article | Agriculture | 
		
		    
    | Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Unravelling particle morphology and flour porosity of roller-milled green lentil flour using scanning electron microscopy and synchrotron X-ray micro-computed tomography. Powder Technology 436, 119470. 10.1016/j.powtec.2024.119470. | BMIT-BM | Peer-Reviewed Article | Agriculture | 
		
		    
    | Skierszkan, Elliott K.; Schoepfer, Valerie A.; Fellwock, Matthew D.; Dockrey, John W.; Hayatifar, Ardalan et al. (2024). Arsenic Mobilization from Thawing Permafrost. ACS Earth and Space Chemistry 8(4) , 745-759. 10.1021/acsearthspacechem.3c00355. | BIOXAS-IMAGING, BIOXAS-SPECTROSCOPY, VESPERS | Peer-Reviewed Article | Environment | 
		
		    
    | Skierszkan, Elliott K.; Schoepfer, Valerie A.; Fellwock, Matthew D.; Dockrey, John W.; Hayatifar, Ardalan et al. (2024). Arsenic Mobilization from Thawing Permafrost. ACS Earth and Space Chemistry 8(4) , 745-759. 10.1021/acsearthspacechem.3c00355. | BIOXAS-IMAGING, BIOXAS-SPECTROSCOPY, VESPERS | Peer-Reviewed Article | Environment | 
		
		    
    | Skierszkan, Elliott K.; Schoepfer, Valerie A.; Fellwock, Matthew D.; Dockrey, John W.; Hayatifar, Ardalan et al. (2024). Arsenic Mobilization from Thawing Permafrost. ACS Earth and Space Chemistry 8(4) , 745-759. 10.1021/acsearthspacechem.3c00355. | BIOXAS-IMAGING, BIOXAS-SPECTROSCOPY, VESPERS | Peer-Reviewed Article | Environment | 
		
		    
    | Skierszkan, Elliott K.; Schoepfer, Valerie A.; Fellwock, Matthew; Lindsay, Matthew B. J. (2024). Uranium Speciation and Mobilization in Thawing Permafrost. Environmental Science and Technology . 10.1021/acs.est.4c05594. | BIOXAS-IMAGING, BIOXAS-MAIN | Peer-Reviewed Article | Environment | 
		
		    
    | Skierszkan, Elliott K.; Schoepfer, Valerie A.; Fellwock, Matthew; Lindsay, Matthew B. J. (2024). Uranium Speciation and Mobilization in Thawing Permafrost. Environmental Science and Technology . 10.1021/acs.est.4c05594. | BIOXAS-IMAGING, BIOXAS-MAIN | Peer-Reviewed Article | Environment |