Ulaganathan, T.; Cygler, M. (2022). Structure of Bacple_01701, a 6-O-galactose porphyran sulfatase. Protein Data Bank: 7snj. |
CMCF-ID |
PDB Deposition |
Agriculture |
Bullen, N.P.; Prehna, G.; Whitney, J.C. (2022). Crystal structure of the RhsP2 C-terminal toxin domain in complex with its immunity protein, RhsI2. Protein Data Bank: 7rt7. |
CMCF-ID |
PDB Deposition |
Agriculture |
Kim, H.J.; Edwards, R.A.; Glover, J.N.M. (2022). The crystal structure of RocC, containing FinO domain, 1-126. Protein Data Bank: 7rgt. |
CMCF-ID |
PDB Deposition |
Agriculture |
Chen, Y.; Antoshchenko, T.; Pizarro, J.C.; Song, J.H.; Park, H. et al. (2022). Crystal structure of ATPase domain of Malaria GRP78 with ADP bound. Protein Data Bank: 5umb. |
CMCF-ID |
PDB Deposition |
Agriculture |
Sun, H.H.; Cheng, Y.M.; Cao, R.; Liu, Q.; Zhao, L. et al. (2022). crystal structure of Csn-PD from Paenibacillus dendritiformis. Protein Data Bank: 7xh0. |
CMCF-ID |
PDB Deposition |
Agriculture |
Stobbs, Jarvis A.; Ghazani, Saeed M.; Tu, Kaiyang; Pensini, Erica; Fameau, Anne-Laure et al. (2025). Dimyristoylphosphoethanolamine Addition During Chocolate Manufacture Promotes Proper Tempering under Simple Cooling Conditions without Shear. Crystal Growth and Design 25(12) , 4621-4635. 10.1021/acs.cgd.5c00575. |
BMIT-BM, BXDS-WLE, EIML, MID-IR |
Peer-Reviewed Article |
Agriculture |
Deng, Zhiping; Mostaghimi, Amir Hassan Bagherzadeh; Gong, Mingxing; Chen, Ning; Siahrostami, Samira et al. (2024). Pd 4d Orbital Overlapping Modulation on Au@Pd Nanowires for Efficient H2O2 Production. Journal of the American Chemical Society . 10.1021/jacs.3c13259. |
HXMA |
Peer-Reviewed Article |
Agriculture |
Kumar, Pawan; Kannimuthu, Karthick; Zeraati, Ali Shayesteh; Roy, Soumyabrata; Wang, Xiao et al. (2023). High-Density Cobalt Single-Atom Catalysts for Enhanced Oxygen Evolution Reaction. Journal of the American Chemical Society 145(14) , 8052-8063. 10.1021/jacs.3c00537. |
BXDS-WLE, HXMA, SGM |
Peer-Reviewed Article |
Agriculture |
Surendra Bhattarai (2022). Understanding the mechanism of salt tolerance in alfalfa (Medicago sativa L.). Supervisor: Biligetu, Bill. Saskatchewan, Canada: University of Saskatchewan. https://harvest.usask.ca/items/0be012f7-b7d5-43cf-a4eb-f4b33a6f74c9. |
IDEAS, MID-IR, VESPERS |
Doctoral Thesis |
Agriculture |
Indore, Navnath S.; Karunakaran, Chithra; Jayas, Digvir S.; Bondici, Viorica F.; Vu, Miranda et al. (2023). Mapping biochemical and nutritional changes in durum wheat due to spoilage during storage. Heliyon 9(11) , e22139. 10.1016/j.heliyon.2023.e22139. |
BIOXAS-IMAGING, IDEAS, MID-IR |
Peer-Reviewed Article |
Agriculture |
Jiang, Yunfei; Lahlali, Rachid; Bueckert, Rosalind; Kumar, Saroj; Karunakaran, Chithra et al. (2025). Unravelling Compositional Changes in Field Pea Leaf Cuticles Under Heat Stress Using Synchrotron‐Based Fourier Transform Mid‐Infrared Spectroscopy. Journal of Agronomy and Crop Science 211(4) . 10.1111/jac.70099. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Stobbs, Jarvis A.; Ghazani, Saeed M.; Tu, Kaiyang; Pensini, Erica; Fameau, Anne-Laure et al. (2025). Dimyristoylphosphoethanolamine Addition During Chocolate Manufacture Promotes Proper Tempering under Simple Cooling Conditions without Shear. Crystal Growth and Design 25(12) , 4621-4635. 10.1021/acs.cgd.5c00575. |
BMIT-BM, BXDS-WLE, EIML, MID-IR |
Peer-Reviewed Article |
Agriculture |
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. |
BMIT-BM, BXDS-WLE, MID-IR |
Doctoral Thesis |
Agriculture |
Goff, Kira L.; Wilson, Kenneth E.; Ellis, Thomas H. (2025). Using synchrotron FTIR spectromicroscopy to assess physiological and metabolic changes in photosynthetic mutants of Chlamydomonas reinhardtii. Canadian Journal of Chemistry . 10.1139/cjc-2024-0237. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Njeru, Harriet K.; Knudsen, Knud E. Bach; Stobbs, Jarvis A.; Tu, Kaiyang; Woyengo, Tofuko A. et al. (2025). Porcine in vitro digestion and matrix structure of undigested residue of xylanase‐ and cellulase‐supplemented maize and wheat. Journal of the Science of Food and Agriculture . 10.1002/jsfa.14179. |
BMIT-BM, MID-IR |
Peer-Reviewed Article |
Agriculture |