Grochulski, Pawel; Labiuk, Shaunivan (2021). Review of health research at the Canadian Light Source. Nuclear Instruments and Methods in Physics Research. Section B: Beam Interactions with Materials and Atoms 499, 70-76. 10.1016/j.nimb.2021.05.003. |
BIOXAS, BMIT, CMCF, MID-IR, SM, SXRMB, VESPERS |
Peer-Reviewed Article |
Health |
Grossutti, Michael; D’Amico, Joseph; Quintal, Jonathan; MacFarlane, Hugh; Quirk, Amanda et al. (2022). Deep Learning and Infrared Spectroscopy: Representation Learning with a β-Variational Autoencoder. Journal of Physical Chemistry Letters 13(25) , 5787-5793. 10.1021/acs.jpclett.2c01328. |
MID-IR |
Peer-Reviewed Article |
Materials |
Grossutti, Michael; D’Amico, Joseph; Quintal, Jonathan; MacFarlane, Hugh; Wareham, W. Callum et al. (2023). Deep Generative Modeling of Infrared Images Provides Signature of Cracking in Cross-Linked Polyethylene Pipe. ACS Applied Materials and Interfaces 15(18) , 22532-22542. 10.1021/acsami.3c02564. |
MID-IR |
Peer-Reviewed Article |
Materials |
Guevara, Victor; Nagy, Carlene; Yang, Jen-Chieh; He, Jiangfeng; E. Rodriguez-Espinosa, Maria et al. (2024). Using Conventional Ruminant Techniques and Molecular Spectroscopy to Study the Impact of Additive Fibrolytic Enzymes and Maturity Stage on Nutritional and Molecular Structural Changes of Legume and Legume-Cereal Intercropped Silage. . 10.5772/intechopen.114241. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Guldiken, Burcu; Konieczny, Dellaney; Wang, Ning; Hou, Anfu; House, James D. et al. (2021). Effect of variety and environment on the physicochemical, functional, and nutritional properties of navy bean flours. European Food Research and Technology 247(7) . 10.1007/s00217-021-03745-7. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Heydari, Mohamad Mehdi; Najib, Tahereh; Baik, Oon-Doo; Tu, Kaiyang; Meda, Venkatesh et al. (2022). Loss factor and moisture diffusivity property estimation of lentil crop during microwave processing. Current Research in Food Science 5, 73-83. 10.1016/j.crfs.2021.12.008. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Heydari, Mohamad Mehdi; Najib, Tahereh; Meda, Venkatesh (2022). Investigating starch and protein structure alterations of the processed lentil by microwave-assisted infrared thermal treatment and their correlation with the modified properties. Food Chemistry Advances 1, 100091. 10.1016/j.focha.2022.100091. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Huang, Jing; Huang, Gordon; Xin, Xiaying; Halstead, David; Gaetz, Katelyn et al. (2021). Characterization of canola growth and in-vivo element fate in Canadian prairie under the interferences of tillage and residue treatment. Journal of Cleaner Production 320, 128707. 10.1016/j.jclepro.2021.128707. |
MID-IR, VESPERS |
Peer-Reviewed Article |
Agriculture |
Indore, Navnath S. (2024). Elucidation of changes in food grains due to spoilage in bulk storage using advanced imaging for post-harvest management. Supervisor: Jayas, Digvir; Karunakaran, Chithra. Manitoba, Canada: University of Manitoba. http://hdl.handle.net/1993/37983. |
BMIT, MID-IR |
Doctoral Thesis |
Agriculture |
Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2025). Application of synchrotron imaging techniques for study of changes in microstructural and nutritional properties of different wheat classes in storage. Journal of Stored Products Research 111, 102576. 10.1016/j.jspr.2025.102576. |
BIOXAS-IMAGING, BMIT-BM, MID-IR |
Peer-Reviewed Article |
Agriculture |
Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2023). Study of Microstructural, Nutritional, and Biochemical Changes in Hulled and Hulless Barley during Storage Using X-ray and Infrared Techniques. Foods 12(21) , 3935. 10.3390/foods12213935. |
BIOXAS-IMAGING, BMIT-BM, MID-IR |
Peer-Reviewed Article |
Agriculture |
Indore, Navnath S.; Karunakaran, Chithra; Jayas, Digvir S.; Bondici, Viorica F.; Vu, Miranda et al. (2023). Mapping biochemical and nutritional changes in durum wheat due to spoilage during storage. Heliyon 9(11) , e22139. 10.1016/j.heliyon.2023.e22139. |
BIOXAS-IMAGING, IDEAS, MID-IR |
Peer-Reviewed Article |
Agriculture |
Joseph D’Amico (2022). Tracking the Effect of Accelerated Aging on Cross-Linked Polyethylene Pipe using Fourier Transform Infrared Microscopy. Supervisor: Dutcher, John. Ontario, Canada: University of Guelph. https://atrium.lib.uoguelph.ca/xmlui/bitstream/handle/10214/26685/Damico_Joseph_202201_MSc.pdf?sequence=1&isAllowed=y. |
MID-IR |
Masters Thesis |
Materials |
Ketki Srivastava (2024). Everything, Everywhere, All At Once: Micro- and Nano-Fabrication for Sensitive, Homogenous and Spatio-Temporally-Resolved Raman and Infrared Spectroscopy Sensors. Supervisor: Odijk, M.; van den Berg, A.. Enschede, The Netherlands: University of Twente. https://doi.org/10.3990/1.9789036562171. |
MID-IR, SYLMAND |
Doctoral Thesis |
Materials |
Kim, Seon Hwa; Lahlali, Rachid; Karunakaran, Chithra; Vujanovic, Vladimir (2021). Specific Mycoparasite-Fusarium Graminearum Molecular Signatures in Germinating Seeds Disabled Fusarium Head Blight Pathogen’s Infection. International Journal of Molecular Sciences 22(5) , 2461. 10.3390/ijms22052461. |
MID-IR |
Peer-Reviewed Article |
Agriculture |