Publication Beamlines Strategic Pillar
Guarne, A.; Almawi, A.W. (2020). Crystal structure of the polo-box domain of Cdc5 from budding yeast.. Protein Data Bank: 6mf4. CMCF-BM Agriculture
Jones, D.R.; Abbott, D.W. (2020). Crystal Structure of a family 76 glycoside hydrolase from a bovine Bacteroides thetaiotaomicron strain. Protein Data Bank: 6u4z. CMCF-BM Agriculture
Kimber, M.S.; Stirling, A.J.; Seah, S.Y.K. (2020). Tcur3481-Tcur3483 steroid ACAD G363A variant. Protein Data Bank: 6wy9. CMCF-ID Agriculture
Miron, C.E.; van Staalduinen, L.M.; Jia, Z.; Petitjean, A. (2020). Crystal Structure of human telomeric DNA G-quadruplex in complex with a novel platinum(II) complex.. Protein Data Bank: 6xcl. CMCF-BM Agriculture
Pluvinage, B.; Boraston, A.B. (2020). Structure of PfGH50B. Protein Data Bank: 6xj9. CMCF-BM Agriculture
Seattle Structural Genomics Center for Infectious Disease (SSGCID) (2020). Crystal structure of dihydrofolate reductase from Mycobacterium ulcerans with SDDC-0001565 inhibitor. Protein Data Bank: 6uwq. CMCF-ID Agriculture
Seattle Structural Genomics Center for Infectious Disease (SSGCID) (2020). Crystal structure of Acetyl-CoA synthetase 2 in complex with Adenosine-5'-propylphosphate from Candida albicans. Protein Data Bank: 7kds. CMCF-ID Agriculture
Shi, R.; Manenda, M. (2020). Crystal structure of the flavin-dependent monooxygenase PieE in complex with FAD and substrate. Protein Data Bank: 6u0s. CMCF-ID Agriculture
Shi, R.; Manenda, M.; Picard, M.-E. (2020). Crystal structure of PieE, the flavin-dependent monooxygenase involved in the biosynthesis of piericidin A1. Protein Data Bank: 6u0p. CMCF-ID Agriculture
Coker, Oluwafemi Jeremiah (2025). Development of Hybrid Meat Products by Replacing Animal Fats with Faba bean Protein Isolate-Stabilized Canola Oil-In-Water Emulsion Gel. Supervisor: Shand, Phyllis J; Ghosh, Supratim. Saskatchewan, Canada: University of Saskatchewan. https://harvest.usask.ca/items/14037876-5070-4f4e-b952-ac34ef4673d9. BMIT-BM, MID-IR Agriculture
Moirangthem, Tolen Tombung (2025). Impact of Radio Frequency Treatment on Structural and Anti-Nutritional Components of Canadian Pulses. Supervisor: Nickerson, Michael; Baik, Oon Doo. Saskatchewan, Canada: University of Saskatchewan. https://hdl.handle.net/10388/17222. BMIT Agriculture
Stacie Lynn Dobson (2025). Development and Evaluation of High-Protein Plant-Based Cheese. Supervisor: Marangoni , Alejandro. Guelph, Canada: The University of Guelph. https://atrium.lib.uoguelph.ca/server/api/core/bitstreams/999920f6-95f1-462f-9a06-c6c0fc60076e/content. BMIT-BM, MID-IR Agriculture
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. BMIT-BM, BXDS-WLE, MID-IR Agriculture
Indore, Navnath S. (2024). Elucidation of changes in food grains due to spoilage in bulk storage using advanced imaging for post-harvest management. Supervisor: Jayas, Digvir; Karunakaran, Chithra. Manitoba, Canada: University of Manitoba. http://hdl.handle.net/1993/37983. BMIT, MID-IR Agriculture
Louis A. Colaruotolo (2024). Smart Design for Extended Food Stability: Novel Fabrication and Analytical Techniques to Arrest Spoilage. Supervisor: Corradini, Maria G.. Ontario, Canada: University of Guelph. https://atrium.lib.uoguelph.ca/items/985081b1-efad-451c-bb75-269398783ce6. BMIT-BM Agriculture