Publication Beamlines Strategic Pillar
Goff, Kira L.; Wilson, Kenneth E.; Ellis, Thomas H. (2025). Using synchrotron FTIR spectromicroscopy to assess physiological and metabolic changes in photosynthetic mutants of Chlamydomonas reinhardtii. Canadian Journal of Chemistry . 10.1139/cjc-2024-0237. MID-IR Agriculture
Gossen, Bruce D.; Wang, Dongniu; McLean, Andrew; Tu, Jiangying; Lahlali, Rachid et al. (2020). Boron Sensitivity and Storage in Brassica Napus and Its Potential for Clubroot Management. Research Square . 10.21203/rs.3.rs-41078/v1. VLS-PGM Agriculture
Guarne, A.; Almawi, A.W. (2020). Crystal structure of the polo-box domain of Cdc5 from budding yeast.. Protein Data Bank: 6mf4. CMCF-BM Agriculture
Guevara, Victor; Nagy, Carlene; Yang, Jen-Chieh; He, Jiangfeng; E. Rodriguez-Espinosa, Maria et al. (2024). Using Conventional Ruminant Techniques and Molecular Spectroscopy to Study the Impact of Additive Fibrolytic Enzymes and Maturity Stage on Nutritional and Molecular Structural Changes of Legume and Legume-Cereal Intercropped Silage. . 10.5772/intechopen.114241. MID-IR Agriculture
Gui, W.; Wang, F.; Cheng, W.; Gao, J.; Huang, Y. et al. (2023). The Crystal Structure of CDK3 and CyclinE1 Complex from Biortus.. Protein Data Bank: 7xqk. CMCF-BM Agriculture
Gui, W.; Wang, F.; Cheng, W.; Gao, J.; Huang, Y. et al. (2023). The Crystal Structure of CDK3 and CyclinE1 Complex with Dinaciclib from Biortus. Protein Data Bank: 8h4r. CMCF-ID Agriculture
Guldiken, Burcu; Konieczny, Dellaney; Wang, Ning; Hou, Anfu; House, James D. et al. (2021). Effect of variety and environment on the physicochemical, functional, and nutritional properties of navy bean flours. European Food Research and Technology 247(7) . 10.1007/s00217-021-03745-7. MID-IR Agriculture
Guldiken, Burcu; Stobbs, Jarvis; Nickerson, Michael (2021). Heat induced gelation of pulse protein networks. Food Chemistry 350, 129158. 10.1016/j.foodchem.2021.129158. BMIT-BM Agriculture
Gunn, R.J.; Lawson, J.D.; Ivetac, A.; Ulaganathan, T.; Coulombe, R. et al. (2024). SOS2 crystal structure with fragment bound (compound 14). Protein Data Bank: 8t5m. CMCF-ID Agriculture
Gunn, R.J.; Lawson, J.D.; Ivetac, A.; Ulaganathan, T.; Coulombe, R. et al. (2024). SOS2 co-crystal structure with fragment bound (compound 12). Protein Data Bank: 8t5g. CMCF-ID Agriculture
Gunn, R.J.; Lawson, J.D.; Ivetac, A.; Ulaganathan, T.; Coulombe, R. et al. (2024). SOS2 crystal structure with fragment bound (compound 13). Protein Data Bank: 8t5r. CMCF-BM Agriculture
Haja, Dominik K.; Wu, Chang-Hao; Ponomarenko, Olena; Poole, Farris L.; George, Graham N. et al. (2020). Improving Arsenic Tolerance of Pyrococcus furiosus by Heterologous Expression of a Respiratory Arsenate Reductase. Applied and Environmental Microbiology 86(21) . 10.1128/aem.01728-20. BIOXAS, BIOXAS-MAIN, BIOXAS-SPECTROSCOPY Agriculture
Hernandez-Mora, A.; Duboc, O.; Bünemann, E.K.; Ylivainio, K.; Lombi, E. et al. (2024). EVALUATION OF SIX PHOSPHORUS EXTRACTION METHODS FOR COMPLIANCE TESTING of Recycled P fertilizers. Environmental Technology and Innovation , 103913. 10.1016/j.eti.2024.103913. SXRMB, VLS-PGM Agriculture
Heydari, Mohamad Mehdi; Najib, Tahereh; Baik, Oon-Doo; Tu, Kaiyang; Meda, Venkatesh et al. (2022). Loss factor and moisture diffusivity property estimation of lentil crop during microwave processing. Current Research in Food Science 5, 73-83. 10.1016/j.crfs.2021.12.008. MID-IR Agriculture
Heydari, Mohamad Mehdi; Najib, Tahereh; Meda, Venkatesh (2022). Investigating starch and protein structure alterations of the processed lentil by microwave-assisted infrared thermal treatment and their correlation with the modified properties. Food Chemistry Advances 1, 100091. 10.1016/j.focha.2022.100091. MID-IR Agriculture