Publication Beamlines Strategic Pillar
Willick, Ian R.; Stobbs, Jarvis; Karunakaran, Chithra; Tanino, Karen K. (2020). Phenotyping Plant Cellular and Tissue Level Responses to Cold with Synchrotron-Based Fourier-Transform Infrared Spectroscopy and X-Ray Computed Tomography. Methods in Molecular Biology , 141-159. 10.1007/978-1-0716-0660-5_11. BMIT-BM, MID-IR Agriculture
Guldiken, Burcu; Stobbs, Jarvis; Nickerson, Michael (2021). Heat induced gelation of pulse protein networks. Food Chemistry 350, 129158. 10.1016/j.foodchem.2021.129158. BMIT-BM Agriculture
Sun, Xinyang; Scanlon, Martin G.; Guillermic, Reine-Marie; Belev, George S.; Webb, M. Adam et al. (2020). The effects of sodium reduction on the gas phase of bread doughs using synchrotron X-ray microtomography. Food Research International 130, 108919. 10.1016/j.foodres.2019.108919. BMIT-BM, BMIT-ID Agriculture
Ian R. Willick; Jarvis Stobbs; Chithra Karunakaran; Karen K. Tanino (2020). Phenotyping Plant Cellular and Tissue Level Responses to Cold with Synchrotron-Based Fourier-Transform Infrared Spectroscopy and X-Ray Computed Tomography. In Dirk K. Hincha; Ellen Zuther(Ed.), Plant Cold Acclimation: Methods and Protocols. Humana. , 141-159 9781071606599. BMIT-BM Agriculture
Elyse Czapalay (2025). Legume Starch-Based Adipose Tissue Mimetics. Supervisor: Marangoni, Alejandro. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/28787. BMIT-BM Agriculture
Laura Hanley (2024). Effect of Protein Functionality in Plant-Based Dairy Alternatives. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://atrium.lib.uoguelph.ca/items/82f6f472-8932-4866-8526-2a0e93b63538. BMIT-BM Agriculture
Alejandro Marangoni; Stacie DOBSON (2024). Plant-based cheese product comprising low solubility protein. Patent Number: WO2024207108A1. BMIT-BM Agriculture
Stacie Lynn Dobson (2025). Development and Evaluation of High-Protein Plant-Based Cheese. Supervisor: Marangoni , Alejandro. Guelph, Canada: The University of Guelph. https://atrium.lib.uoguelph.ca/server/api/core/bitstreams/999920f6-95f1-462f-9a06-c6c0fc60076e/content. BMIT-BM Agriculture
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. BMIT-BM, BXDS-WLE, MID-IR Agriculture
Louis A. Colaruotolo (2024). Smart Design for Extended Food Stability: Novel Fabrication and Analytical Techniques to Arrest Spoilage. Supervisor: Corradini, Maria G.. Ontario, Canada: University of Guelph. https://atrium.lib.uoguelph.ca/items/985081b1-efad-451c-bb75-269398783ce6. BMIT-BM Agriculture
Mitchell, Jerit L.; Barbi, Mauricio; McKellar, Ryan C.; Cliveti, Monica; Coulson, Ian M. et al. (2025). In situ analysis of vascular structures in fractured Tyrannosaurus rex rib. Scientific Reports 15(1) . 10.1038/s41598-025-06981-z. BMIT-ID, VESPERS Materials
Patel, Ravi; Stobbs, Jarvis; Acharya, Bishnu (2025). Study of biochar in cementitious materials for developing green concrete composites. Scientific Reports 15(1) . 10.1038/s41598-025-07210-3. BMIT-ID Materials
Ding, Xiao Fan; Duan, Xiaoman; Li, Naitao; Khoz, Zahra; Wu, Fang‐Xiang et al. (2025). Development of a deep learning method for phase retrieval image enhancement in phase contrast microcomputed tomography. Journal of Microscopy . 10.1111/jmi.13419. BMIT-ID Materials
Chadwick, Eric A.; Shrestha, Pranay; Parmar, Harsharaj B.; Bazylak, Aimy; Schulz, Volker P. et al. (2025). Biomimetic auxiliary channels enhance oxygen delivery and water removal in polymer electrolyte membrane fuel cells. Applied Energy 389, 125760. 10.1016/j.apenergy.2025.125760. BMIT-BM, BMIT-ID Materials
Rahemtulla, Aly; King, Graham; Gomez, Ariel; Appathurai, Narayan; Leontowich, Adam F. G. et al. (2025). The High Energy diffraction beamline at the Canadian Light Source. Journal of Synchrotron Radiation 32(3) . 10.1107/s1600577525001262. BMIT-ID, BXDS-WHE Materials