Publication Beamlines Strategic Pillar
Indore, Navnath S.; Karunakaran, Chithra; Jayas, Digvir S.; Bondici, Viorica F.; Vu, Miranda et al. (2023). Mapping biochemical and nutritional changes in durum wheat due to spoilage during storage. Heliyon 9(11) , e22139. 10.1016/j.heliyon.2023.e22139. BIOXAS-IMAGING, IDEAS, MID-IR Agriculture
Deng, Ganqi; Vu, Miranda; Korbas, Malgorzata; Bondici, Viorica F.; Karunakaran, Chithra et al. (2023). Distribution of Micronutrients in Arborg Oat (Avena sativa L.) Using Synchrotron X-ray Fluorescence Imaging. Food Chemistry , 135661. 10.1016/j.foodchem.2023.135661. BIOXAS-IMAGING Agriculture
Haja, Dominik K.; Wu, Chang-Hao; Ponomarenko, Olena; Poole, Farris L.; George, Graham N. et al. (2020). Improving Arsenic Tolerance of Pyrococcus furiosus by Heterologous Expression of a Respiratory Arsenate Reductase. Applied and Environmental Microbiology 86(21) . 10.1128/aem.01728-20. BIOXAS, BIOXAS-MAIN, BIOXAS-SPECTROSCOPY Agriculture
Zoroufchi Benis, Khaled; Shakouri, Mohsen; McPhedran, Kerry; Soltan, Jafar (2020). Enhanced arsenate removal by Fe-impregnated canola straw: assessment of XANES solid-phase speciation, impacts of solution properties, sorption mechanisms, and evolutionary polynomial regression (EPR) models. Environmental Science and Pollution Research 28(10) , 12659-12676. 10.1007/s11356-020-11140-0. BIOXAS, BIOXAS-MAIN, BIOXAS-SPECTROSCOPY, BXDS-WLE Agriculture
Haja, Dominik K.; Wu, Chang-Hao; Ponomarenko, Olena; Poole, Farris L.; George, Graham N. et al. (2020). Improving Arsenic Tolerance of Pyrococcus furiosus by Heterologous Expression of a Respiratory Arsenate Reductase. Applied and Environmental Microbiology 86(21) . 10.1128/aem.01728-20. BIOXAS, BIOXAS-MAIN, BIOXAS-SPECTROSCOPY Agriculture
Zoroufchi Benis, Khaled; Shakouri, Mohsen; McPhedran, Kerry; Soltan, Jafar (2020). Enhanced arsenate removal by Fe-impregnated canola straw: assessment of XANES solid-phase speciation, impacts of solution properties, sorption mechanisms, and evolutionary polynomial regression (EPR) models. Environmental Science and Pollution Research 28(10) , 12659-12676. 10.1007/s11356-020-11140-0. BIOXAS, BIOXAS-MAIN, BIOXAS-SPECTROSCOPY, BXDS-WLE Agriculture
Indore, Navnath S. (2024). Elucidation of changes in food grains due to spoilage in bulk storage using advanced imaging for post-harvest management. Supervisor: Jayas, Digvir; Karunakaran, Chithra. Manitoba, Canada: University of Manitoba. http://hdl.handle.net/1993/37983. BMIT, MID-IR Agriculture
Czapalay, Elyse S.; Dobson, Stacie; Marangoni, Alejandro G. (2025). Legume starch and flour-based emulsion gels as adipose tissue mimetics in plant-based meat products. Future Foods 11, 100578. 10.1016/j.fufo.2025.100578. BMIT-BM Agriculture
Stobbs, Jarvis A.; Ghazani, Saeed M.; Tu, Kaiyang; Pensini, Erica; Fameau, Anne-Laure et al. (2025). Dimyristoylphosphoethanolamine Addition During Chocolate Manufacture Promotes Proper Tempering under Simple Cooling Conditions without Shear. Crystal Growth and Design 25(12) , 4621-4635. 10.1021/acs.cgd.5c00575. BMIT-BM, BXDS-WLE, EIML, MID-IR Agriculture
Gill, Jujhar Singh; Dhaliwal, Sharandeep Singh; Brar, gurcharn; Stobbs, Jarvis; Bond, Toby et al. (2025). Silver nitrate (AgNO3) as an alternative contrast agent for X-ray imaging of wheat tissue samples. Canadian Journal of Plant Science . 10.1139/cjps-2025-0003. BMIT-BM Agriculture
Stacie Lynn Dobson (2025). Development and Evaluation of High-Protein Plant-Based Cheese. Supervisor: Marangoni , Alejandro. Guelph, Canada: The University of Guelph. https://atrium.lib.uoguelph.ca/server/api/core/bitstreams/999920f6-95f1-462f-9a06-c6c0fc60076e/content. BMIT-BM Agriculture
Wen, Guobin; Ren, Bohua; Wang, Xin; Tan, Lichao; Dong, Silong et al. (2025). Constructing a Localized Buffer Interlayer to Elevate High-Rate CO2-to-C2+ Electrosynthesis. Journal of the American Chemical Society 147(21) , 18110-18121. 10.1021/jacs.5c04129. BMIT-BM, VESPERS Agriculture
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. BMIT-BM, BXDS-WLE, MID-IR Agriculture
Alejandro Marangoni; Stacie DOBSON (2024). Plant-based cheese product comprising low solubility protein. Patent Number: WO2024207108A1. BMIT-BM Agriculture
Moirangthem, Tolen Tombung; Oke, Adedayo B.; Stobbs, Jarvis; Nickerson, Micheal; Baik, Oon-Doo et al. (2025). Experimental and computational study of synchrotron X-ray micro-computed tomography imaging in peas and pinto beans after radiofrequency heating. Innovative Food Science and Emerging Technologies 102, 104033. 10.1016/j.ifset.2025.104033. BMIT-BM Agriculture