| Jacques, B.; Sygusch, J. (2018). Class II fructose-1,6-bisphosphate aldolase H180Q variant of Helicobacter pylori with DHAP. Protein Data Bank: 5ud2. |
CMCF-ID |
PDB Deposition |
Agriculture |
| Jacques, B.; Sygusch, J. (2018). Class II fructose-1,6-bisphosphate aldolase E149A variant of Helicobacter pylori with DHAP. Protein Data Bank: 5ucz. |
CMCF-ID |
PDB Deposition |
Agriculture |
| Jacques, B.; Sygusch, J. (2018). Class II fructose-1,6-bisphosphate aldolase E149A variant of Helicobacter pylori. Protein Data Bank: 5ucs. |
CMCF-ID |
PDB Deposition |
Agriculture |
| Jacques, B.; Sygusch, J. (2018). Class II fructose-1,6-bisphosphate aldolase E142A variant of Helicobacter pylori with FBP and cleavage products. Protein Data Bank: 5ucp. |
CMCF-ID |
PDB Deposition |
Agriculture |
| Jacques, B.; Sygusch, J. (2018). Class II fructose-1,6-bisphosphate aldolase E142A variant of Helicobacter pylori with DHAP. Protein Data Bank: 5ucn. |
CMCF-ID |
PDB Deposition |
Agriculture |
| Jacques, B.; Sygusch, J. (2018). Class II fructose-1,6-bisphosphate aldolase H180Q variant of Helicobacter pylori. Protein Data Bank: 5ud1. |
CMCF-BM |
PDB Deposition |
Agriculture |
| Jacques, B.; Sygusch, J. (2018). Class II fructose-1,6-bisphosphate aldolase E149A variant of Helicobacter pylori with cleavage products. Protein Data Bank: 5ud0. |
CMCF-BM |
PDB Deposition |
Agriculture |
| Islam, Syed F.; Wysokinski, Tomasz W.; Belev, George; Sundara, Ramana V.; Whitehouse, Steve et al. (2018). Food suspensions study with SR microtomography. Chemical Engineering Science 175, 208-219. 10.1016/j.ces.2017.09.051. |
BMIT-ID |
Peer-Reviewed Article |
Agriculture |
| Indore, Navnath S.; Karunakaran, Chithra; Jayas, Digvir S.; Bondici, Viorica F.; Vu, Miranda et al. (2023). Mapping biochemical and nutritional changes in durum wheat due to spoilage during storage. Heliyon 9(11) , e22139. 10.1016/j.heliyon.2023.e22139. |
BIOXAS-IMAGING, IDEAS, MID-IR |
Peer-Reviewed Article |
Agriculture |
| Indore, Navnath S.; Karunakaran, Chithra; Jayas, Digvir S. (2022). Synchrotron tomography applications in agriculture and food sciences research: a review. Plant Methods 18(1) . 10.1186/s13007-022-00932-9. |
BMIT-ID |
Peer-Reviewed Article |
Agriculture |
| Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2023). Study of Microstructural, Nutritional, and Biochemical Changes in Hulled and Hulless Barley during Storage Using X-ray and Infrared Techniques. Foods 12(21) , 3935. 10.3390/foods12213935. |
BIOXAS-IMAGING, BMIT-BM, MID-IR |
Peer-Reviewed Article |
Agriculture |
| Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2025). Application of synchrotron imaging techniques for study of changes in microstructural and nutritional properties of different wheat classes in storage. Journal of Stored Products Research 111, 102576. 10.1016/j.jspr.2025.102576. |
BIOXAS-IMAGING, BMIT-BM, MID-IR |
Peer-Reviewed Article |
Agriculture |
| Indore, Navnath S.; Chaudhry, Mudassir; Jayas, Digvir S.; Paliwal, Jitendra; Karunakaran, Chithra et al. (2024). Non-Destructive Assessment of Microstructural Changes in Kabuli Chickpeas during Storage. Foods 13(3) , 433. 10.3390/foods13030433. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |
| Indore, Navnath S. (2024). Elucidation of changes in food grains due to spoilage in bulk storage using advanced imaging for post-harvest management. Supervisor: Jayas, Digvir; Karunakaran, Chithra. Manitoba, Canada: University of Manitoba. http://hdl.handle.net/1993/37983. |
BMIT, MID-IR |
Doctoral Thesis |
Agriculture |
| Indore, Navanth S.; Karunakaran, Chithra; Jayas, Digvir S.; Stobbs, Jarvis; Vu, Miranda et al. (2024). Characterization of spring and durum wheat using non-destructive synchrotron phase contrast X-ray microtomography during storage. npj Science of Food 8(29) . 10.1038/s41538-024-00271-0. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |