Nguyen, Jason K. B.; Gómez‐Picos, Patsy; Liu, Yiwen; Ovens, Katie; Eames, B. Frank et al. (2023). Common features of cartilage maturation are not conserved in an amphibian model. Developmental Dynamics 252(11) , 1375-1390. 10.1002/dvdy.594. |
BMIT |
Peer-Reviewed Article |
Health |
Samadi, N.; Shi, X.; Dallin, L.; Assoufid, L.; Chapman, D. et al. (2022). Experimental comparison of three methods to measure electron source properties for synchrotron radiation. Physical Review Accelerators and Beams 25(6) , 062803. 10.1103/physrevaccelbeams.25.062803. |
BMIT, BMIT-BM |
Peer-Reviewed Article |
Materials |
Mollahosseini, Arash; Min Lee, Kyu; Abdelrasoul, Amira; Doan, Huu; Zhu, Ning et al. (2021). Innovative in situ investigations using synchrotron‐based micro tomography and molecular dynamics simulation for fouling assessment in ceramic membranes for dairy and food industry. International Journal of Applied Ceramic Technology 18(6) . 10.1111/ijac.13824. |
BMIT, BMIT-ID |
Peer-Reviewed Article |
Materials |
Grochulski, Pawel; Labiuk, Shaunivan (2021). Review of health research at the Canadian Light Source. Nuclear Instruments and Methods in Physics Research. Section B: Beam Interactions with Materials and Atoms 499, 70-76. 10.1016/j.nimb.2021.05.003. |
BIOXAS, BMIT, CMCF, MID-IR, SM, SXRMB, VESPERS |
Peer-Reviewed Article |
Health |
Adair, Keegan R.; Banis, Mohammad Norouzi; Zhao, Yang; Bond, Toby; Li, Ruying et al. (2020). Temperature‐Dependent Chemical and Physical Microstructure of Li Metal Anodes Revealed through Synchrotron‐Based Imaging Techniques. Advanced Materials 32(32) , 2002550. 10.1002/adma.202002550. |
BMIT, SGM |
Peer-Reviewed Article |
Materials |
Juan P. Ianowski; Julian S. Tam; Xiaojie Luan; Veronica A. Campanucci (2021). Neuronal agonists and isotonic or hypertonic saline for treating respiratory diseases. Patent Number: US20210228511A1. |
BMIT-BM |
Patent |
Health |
Gill, Jujhar Singh; Dhaliwal, Sharandeep Singh; Brar, gurcharn; Stobbs, Jarvis; Bond, Toby et al. (2025). Silver nitrate (AgNO3) as an alternative contrast agent for X-ray imaging of wheat tissue samples. Canadian Journal of Plant Science . 10.1139/cjps-2025-0003. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |
Stacie Lynn Dobson (2025). Development and Evaluation of High-Protein Plant-Based Cheese. Supervisor: Marangoni , Alejandro. Guelph, Canada: The University of Guelph. https://atrium.lib.uoguelph.ca/server/api/core/bitstreams/999920f6-95f1-462f-9a06-c6c0fc60076e/content. |
BMIT-BM |
Doctoral Thesis |
Agriculture |
Wen, Guobin; Ren, Bohua; Wang, Xin; Tan, Lichao; Dong, Silong et al. (2025). Constructing a Localized Buffer Interlayer to Elevate High-Rate CO2-to-C2+ Electrosynthesis. Journal of the American Chemical Society 147(21) , 18110-18121. 10.1021/jacs.5c04129. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. |
BMIT-BM, BXDS-WLE, MID-IR |
Doctoral Thesis |
Agriculture |
Alejandro Marangoni; Stacie DOBSON (2024). Plant-based cheese product comprising low solubility protein. Patent Number: WO2024207108A1. |
BMIT-BM |
Patent |
Agriculture |
Xu, Zhixiao; Xu, Yunkai; Qiu, Yunkun; Cao, Yan; Gasilov, Sergey et al. (2025). Pressurized organic electrodes enable practical and extreme batteries. Nature Communications 16(1) . 10.1038/s41467-025-59892-y. |
BMIT-BM |
Peer-Reviewed Article |
Materials |
Davis, Reed A (2022). Investigating the Effects of Aging and Prolonged Opioid Use on Bone Histomorphometry, Quality, and Biomechanics. Supervisor: Bagatto, Brian. Ohio, USA: University of Akron. http://rave.ohiolink.edu/etdc/view?acc_num=akron1657368881832428. |
BMIT-BM |
Doctoral Thesis |
Health |
Moirangthem, Tolen Tombung; Oke, Adedayo B.; Stobbs, Jarvis; Nickerson, Micheal; Baik, Oon-Doo et al. (2025). Experimental and computational study of synchrotron X-ray micro-computed tomography imaging in peas and pinto beans after radiofrequency heating. Innovative Food Science and Emerging Technologies 102, 104033. 10.1016/j.ifset.2025.104033. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |
Dobson, S.; Marangoni, A.G. (2025). Exploration of structural differences between dairy and plant-based cheese. Food Structure 44, 100424. 10.1016/j.foostr.2025.100424. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |