Abdelrasoul, Amira; Westphalen, Heloisa; Kalugin, Denis; Doan, Huu; Shoker, Ahmed et al. (2023). In situ synchrotron quantitative analysis of competitive adsorption tendency of human serum protein to different clinical hemodialysis membranes and assessment of potential impacts. Biomedical Engineering Advances 6, 100104. 10.1016/j.bea.2023.100104. |
BMIT-BM |
Peer-Reviewed Article |
Health |
Battrell, Logan; Patel, Virat; Zhu, Ning; Zhang, Lifeng; Anderson, Ryan et al. (2019). Imaging of the desaturation of gas diffusion layers by synchrotron computed tomography. Journal of Power Sources 416, 155-162. 10.1016/j.jpowsour.2019.01.089. |
BMIT-BM |
Peer-Reviewed Article |
Environment |
Yunfei Jiang (2017). Effect of heat stress on pollen development and seed set in field pea (Pisum sativum L.). Supervisor: Bueckert, Rosalind; Davis, Arthur. Saskatoon, SK, Canada: University of Saskatchewan. https://ecommons.usask.ca/handle/10388/7725. |
BMIT-BM |
Doctoral Thesis |
Agriculture |
Willick, Ian R.; Stobbs, Jarvis; Karunakaran, Chithra; Tanino, Karen K. (2020). Phenotyping Plant Cellular and Tissue Level Responses to Cold with Synchrotron-Based Fourier-Transform Infrared Spectroscopy and X-Ray Computed Tomography. Methods in Molecular Biology , 141-159. 10.1007/978-1-0716-0660-5_11. |
BMIT-BM, MID-IR |
Peer-Reviewed Article |
Agriculture |
Wen, Guobin; Ren, Bohua; Wang, Xin; Tan, Lichao; Dong, Silong et al. (2025). Constructing a Localized Buffer Interlayer to Elevate High-Rate CO2-to-C2+ Electrosynthesis. Journal of the American Chemical Society 147(21) , 18110-18121. 10.1021/jacs.5c04129. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |
Sun, Xinyang; Scanlon, Martin G.; Guillermic, Reine-Marie; Belev, George S.; Webb, M. Adam et al. (2020). The effects of sodium reduction on the gas phase of bread doughs using synchrotron X-ray microtomography. Food Research International 130, 108919. 10.1016/j.foodres.2019.108919. |
BMIT-BM, BMIT-ID |
Peer-Reviewed Article |
Agriculture |
Stobbs, Jarvis A.; Pensini, Erica; Ghazani, Saeed M.; Leontowich, Adam F. G.; Quirk, Amanda et al. (2024). Phospholipid Self-Assembly in Cocoa Butter Provides a Crystallizing Surface for Seeding the Form V Polymorph in Chocolate. Crystal Growth and Design . 10.1021/acs.cgd.3c01130. |
BMIT-BM, BXDS-WLE, MID-IR |
Peer-Reviewed Article |
Agriculture |
Stobbs, Jarvis A.; Ghazani, Saeed M.; Donnelly, Mary-Ellen; Marangoni, Alejandro G. (2025). Chocolate Tempering: A Perspective. Crystal Growth and Design . 10.1021/acs.cgd.5c00269. |
BMIT-BM, BXDS-WLE |
Peer-Reviewed Article |
Agriculture |
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. |
BMIT-BM, BXDS-WLE, MID-IR |
Doctoral Thesis |
Agriculture |
Stevanovic; Katarina; Giovenazzo; Pierre; Webb et al. (2018). Synchrotron imaging of intact honeybees affected by nosema. In 2016 IEEE MIT Undergraduate Research Technology Conference, URTC 2016. . , 1-4 10.1109/urtc.2016.8284083. |
BMIT-BM |
Conference Proceeding |
Agriculture |
Stacie Lynn Dobson (2025). Development and Evaluation of High-Protein Plant-Based Cheese. Supervisor: Marangoni , Alejandro. Guelph, Canada: The University of Guelph. https://atrium.lib.uoguelph.ca/server/api/core/bitstreams/999920f6-95f1-462f-9a06-c6c0fc60076e/content. |
BMIT-BM |
Doctoral Thesis |
Agriculture |
Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Investigating the particle morphology and molecular structure of roller-milled yellow pea flours using high-resolution imaging, mid-infrared spectroscopy, and synchrotron X-rays. Journal of Food Measurement and Characterization . 10.1007/s11694-024-03082-9. |
BMIT-BM, BXDS-WLE |
Peer-Reviewed Article |
Agriculture |
Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Investigating the microstructure of chickpea and navy bean flour blends produced by roller milling: Insights from Fourier transform mid-infrared spectroscopy, scanning electron microscopy and synchrotron X-ray techniques. Advanced Powder Technology 35(11) , 104674. 10.1016/j.apt.2024.104674. |
BMIT-BM, BXDS, BXDS-WLE, MID-IR |
Peer-Reviewed Article |
Agriculture |
Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Unravelling particle morphology and flour porosity of roller-milled green lentil flour using scanning electron microscopy and synchrotron X-ray micro-computed tomography. Powder Technology 436, 119470. 10.1016/j.powtec.2024.119470. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |
Sivakumar, Chitra; Nadimi, Mohammad; Stobbs, Jarvis A.; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). A comprehensive assessment of microscopic characterization techniques to accurately determine the particle size distribution of roller-milled yellow pea flours. Powder Technology 434, 119374. 10.1016/j.powtec.2024.119374. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |