Publication Beamlines Strategic Pillar
Vijayan, Permual; Willick, Ian R.; Lahlali, Rachid; Karunakaran, Chithra; Tanino, Karen K. et al. (2015). Synchrotron Radiation Sheds Fresh Light on Plant Research: The Use of Powerful Techniques to Probe Structure and Composition of Plants. Plant and Cell Physiology 56(7) , 1252-1263. 10.1093/pcp/pcv080. IDEAS, MID-IR, SM, VESPERS Agriculture
Kingsley L. Iroba, Lope G. Tabil (2014). Application of Fourier transform infrared-photoacoustic spectroscopy for the compositional analysis of radio frequency alkaline pretreated and non-treated barley straw. 2950 Niles Road, St. Joseph, Michigan, USA: American Society of Agricultural and Biological Engineers. , 141897850 10.13031/aim.20141897850. MID-IR Agriculture
Feng, Yuzheng; Luthra, Aryan; Ding, Kaiwen; Yang, Yang; Savage, Jordan et al. (2017). Mid-Infrared Spectroscopy Study of Effects of Neonicotinoids on Forager Honey Bee (Apis mellifera) Fat Bodies and Their Connection to Colony Collapse Disorder. Patent Number: 10.1101/205112. MID-IR Agriculture
Lisa L. Van Loon; Chithra Karunakaran; Shanshan Huo; Jeffrey N. Cutler; Simon Potter et al. (2013). Developing a Micro- and Nanoscale Understanding of Natural Fiber Biocomposite Products. In International SAMPE technical conference series. SAMPE. 9781934551158. BMIT-BM, CMCF-BM, MID-IR, SGM, SM, VESPERS Agriculture
Coker, Oluwafemi Jeremiah (2025). Development of Hybrid Meat Products by Replacing Animal Fats with Faba bean Protein Isolate-Stabilized Canola Oil-In-Water Emulsion Gel. Supervisor: Shand, Phyllis J; Ghosh, Supratim. Saskatchewan, Canada: University of Saskatchewan. https://harvest.usask.ca/items/14037876-5070-4f4e-b952-ac34ef4673d9. BMIT-BM, MID-IR Agriculture
Stacie Lynn Dobson (2025). Development and Evaluation of High-Protein Plant-Based Cheese. Supervisor: Marangoni , Alejandro. Guelph, Canada: The University of Guelph. https://atrium.lib.uoguelph.ca/server/api/core/bitstreams/999920f6-95f1-462f-9a06-c6c0fc60076e/content. BMIT-BM, MID-IR Agriculture
Stobbs, Jarvis A. (2025). Multiscale Analysis Framework for Chocolate Tempering using Phospholipids. Supervisor: Marangoni, Alejandro G.. Ontario, Canada: University of Guelph. https://hdl.handle.net/10214/29011. BMIT-BM, BXDS-WLE, MID-IR Agriculture