| BUKEJS, ANDRIS; ALEKSEEV, VITALII I.; COOPER, DAVID M.L.; KING, GAVIN A.; MCKELLAR, RYAN C. et al. (2017). Contributions to the palaeofauna of Ptinidae (Coleptera) known from Baltic amber. Zootaxa 4344(1) , 181-188. 10.11646/zootaxa.4344.1.12. |
BMIT-ID |
Peer-Reviewed Article |
Agriculture |
| Islam, Syed F.; Wysokinski, Tomasz W.; Belev, George; Sundara, Ramana V.; Whitehouse, Steve et al. (2018). Food suspensions study with SR microtomography. Chemical Engineering Science 175, 208-219. 10.1016/j.ces.2017.09.051. |
BMIT-ID |
Peer-Reviewed Article |
Agriculture |
| Panahifar, A.; Chapman, D.; Cooper, D.M. (2018). Synchrotron x-ray imaging applications in osteoarthritis. Osteoarthritis and Cartilage 26, S472-S473. 10.1016/j.joca.2018.02.890. |
BMIT-BM, BMIT-ID |
Conference Proceeding |
Agriculture |
| Falua, Kehinde James; Babaei-Ghazvini, Amin; Olughu, Onu Onu; Stobbs, Jarvis A.; Leontowich, Adam F.G. et al. (2025). Expanding the Applications of High-amylose Fava Bean Starch: Optimization Strategies for Sustainable Valorization Into Aerogels. ACS Sustainable Chemistry and Engineering . 10.1021/acssuschemeng.5c07319. |
BMIT-BM, BXDS, BXDS-WLE |
Peer-Reviewed Article |
Agriculture |
| Dobson, S.; Marangoni, A.G. (2025). Evaluating the effect of plant protein functionalities on the performance of high-protein plant-based cheese. Food Chemistry 492, 145553. 10.1016/j.foodchem.2025.145553. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |
| Czapalay, Elyse S.; Dobson, Stacie; Marangoni, Alejandro G. (2025). Legume starch and flour-based emulsion gels as adipose tissue mimetics in plant-based meat products. Future Foods 11, 100578. 10.1016/j.fufo.2025.100578. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |
| Stobbs, Jarvis A.; Ghazani, Saeed M.; Tu, Kaiyang; Pensini, Erica; Fameau, Anne-Laure et al. (2025). Dimyristoylphosphoethanolamine Addition During Chocolate Manufacture Promotes Proper Tempering under Simple Cooling Conditions without Shear. Crystal Growth and Design 25(12) , 4621-4635. 10.1021/acs.cgd.5c00575. |
BMIT-BM, BXDS-WLE, EIML, MID-IR |
Peer-Reviewed Article |
Agriculture |
| Gill, Jujhar Singh; Dhaliwal, Sharandeep Singh; Brar, gurcharn; Stobbs, Jarvis; Bond, Toby et al. (2025). Silver nitrate (AgNO3) as an alternative contrast agent for X-ray imaging of wheat tissue samples. Canadian Journal of Plant Science . 10.1139/cjps-2025-0003. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |
| Wen, Guobin; Ren, Bohua; Wang, Xin; Tan, Lichao; Dong, Silong et al. (2025). Constructing a Localized Buffer Interlayer to Elevate High-Rate CO2-to-C2+ Electrosynthesis. Journal of the American Chemical Society 147(21) , 18110-18121. 10.1021/jacs.5c04129. |
BMIT-BM, VESPERS |
Peer-Reviewed Article |
Agriculture |
| Moirangthem, Tolen Tombung; Oke, Adedayo B.; Stobbs, Jarvis; Nickerson, Micheal; Baik, Oon-Doo et al. (2025). Experimental and computational study of synchrotron X-ray micro-computed tomography imaging in peas and pinto beans after radiofrequency heating. Innovative Food Science and Emerging Technologies 102, 104033. 10.1016/j.ifset.2025.104033. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |
| Dobson, S.; Marangoni, A.G. (2025). Exploration of structural differences between dairy and plant-based cheese. Food Structure 44, 100424. 10.1016/j.foostr.2025.100424. |
BMIT-BM |
Peer-Reviewed Article |
Agriculture |