| Stavinoha, Macy; Huang, C.-L.; Phelan, W. Adam; Hallas, Alannah M.; Loganathan, V. et al. (2024). Conductive surface states and Kondo exhaustion in insulating
YbIr3Si7. Physical Review B 109(3) . 10.1103/physrevb.109.035112. |
QMSC |
Peer-Reviewed Article |
Materials |
| Steef Smit, Kourosh L. Shirkoohi, Saumya Mukherjee, Sergio Barquero Pierantoni, Lewis Bawden, Erik van Heumen, Arnaud P. N. Tchiomo, Jans Henke, Jasper van Wezel, Yingkai Huang, Takeshi Kondo, Tsunehiro Takeuchi, Timur K. Kim, Cephise Cacho, Marta Zonno, Sergey Gorovikov, Stephen B. Dugdale, Jorge I. Facio, Mariia Roslova, Laura Folkers, Anna Isaeva, Nigel E. Hussey, Mark S. Golden (2025). The asymmetric Fermi surface of Bi2201. SciPost Phys. 18, 191. 10.21468/SciPostPhys.18.6.191. |
QMSC |
Peer-Reviewed Article |
Materials |
| Stevenson, James; Ngo, Maria; Brandt, Alicia; Weadge, Joel T.; Suits, Michael D. L. et al. (2021). Analysis of Two SusE-Like Enzymes From Bacteroides thetaiotaomicron Reveals a Potential Degradative Capacity for This Protein Family. Frontiers in Microbiology 12. 10.3389/fmicb.2021.645765. [PDB: 7m1a, 7m1b] |
CMCF-BM |
Peer-Reviewed Article |
Health |
| Stille, Julia K.; Tjutrins, Jevgenijs; Wang, Guanyu; Venegas, Felipe A.; Hennecker, Christopher et al. (2022). Design, synthesis and in vitro evaluation of novel SARS-CoV-2 3CLpro covalent inhibitors. European Journal of Medicinal Chemistry 229, 114046. 10.1016/j.ejmech.2021.114046. [PDB: 7mlf] |
CMCF-BM |
Peer-Reviewed Article |
Health |
| Stimmler, Peter; Obst, Martin; Lehmann, Johannes; Stein, Mathias; Hockmann, Kerstin et al. (2024). Reduced CO2 Release from Arctic Soils Due to CO2 Binding to Calcium Forming Aragonite. Environmental Science and Technology 58(40) , 17695-17702. 10.1021/acs.est.4c07496. |
SM |
Peer-Reviewed Article |
Environment |
| Stimmler, Peter; Obst, Martin; Stein, Mathias; Goeckede, Mathias; Hockmann, Kerstin et al. (2023). Silicon and calcium controls on iron and aluminum mobility in Arctic soils. Chemosphere 335, 139087. 10.1016/j.chemosphere.2023.139087. |
SM |
Peer-Reviewed Article |
Environment |
| Stirling, Alexander J.; Gilbert, Stephanie E.; Conner, Megan; Mallette, Evan; Kimber, Matthew S. et al. (2020). A Key Glycine in Bacterial Steroid-Degrading Acyl-CoA Dehydrogenases Allows Flavin-Ring Repositioning and Modulates Substrate Side Chain Specificity. Biochemistry 59(42) , 4081-4092. 10.1021/acs.biochem.0c00568. [PDB: 6wy8, 6wy9] |
CMCF-ID |
Peer-Reviewed Article |
Health |
| Stitsky, Joseph; Wang, Jian; Urquhart, Stephen (2023). Making chemical sense of phase in soft X-ray spectroptychography. Journal of Electron Spectroscopy and Related Phenomena 267, 147367. 10.1016/j.elspec.2023.147367. |
SM |
Peer-Reviewed Article |
Materials |
| Stobbs, Jarvis A.; Ghazani, Saeed M.; Donnelly, Mary-Ellen; Marangoni, Alejandro G. (2025). Chocolate Tempering: A Perspective. Crystal Growth and Design . 10.1021/acs.cgd.5c00269. |
BMIT-BM, BXDS-WLE |
Peer-Reviewed Article |
Agriculture |
| Stobbs, Jarvis A.; Ghazani, Saeed M.; Donnelly, Mary-Ellen; Marangoni, Alejandro G. (2025). Chocolate Tempering: A Perspective. Crystal Growth and Design . 10.1021/acs.cgd.5c00269. |
BMIT-BM, BXDS-WLE |
Peer-Reviewed Article |
Agriculture |
| Stobbs, Jarvis A.; Ghazani, Saeed M.; Tu, Kaiyang; Pensini, Erica; Fameau, Anne-Laure et al. (2025). Dimyristoylphosphoethanolamine Addition During Chocolate Manufacture Promotes Proper Tempering under Simple Cooling Conditions without Shear. Crystal Growth and Design 25(12) , 4621-4635. 10.1021/acs.cgd.5c00575. |
BMIT-BM, BXDS-WLE, EIML, MID-IR |
Peer-Reviewed Article |
Agriculture |
| Stobbs, Jarvis A.; Ghazani, Saeed M.; Tu, Kaiyang; Pensini, Erica; Fameau, Anne-Laure et al. (2025). Dimyristoylphosphoethanolamine Addition During Chocolate Manufacture Promotes Proper Tempering under Simple Cooling Conditions without Shear. Crystal Growth and Design 25(12) , 4621-4635. 10.1021/acs.cgd.5c00575. |
BMIT-BM, BXDS-WLE, EIML, MID-IR |
Peer-Reviewed Article |
Agriculture |
| Stobbs, Jarvis A.; Ghazani, Saeed M.; Tu, Kaiyang; Pensini, Erica; Fameau, Anne-Laure et al. (2025). Dimyristoylphosphoethanolamine Addition During Chocolate Manufacture Promotes Proper Tempering under Simple Cooling Conditions without Shear. Crystal Growth and Design 25(12) , 4621-4635. 10.1021/acs.cgd.5c00575. |
BMIT-BM, BXDS-WLE, EIML, MID-IR |
Peer-Reviewed Article |
Agriculture |
| Stobbs, Jarvis A.; Ghazani, Saeed M.; Tu, Kaiyang; Pensini, Erica; Fameau, Anne-Laure et al. (2025). Dimyristoylphosphoethanolamine Addition During Chocolate Manufacture Promotes Proper Tempering under Simple Cooling Conditions without Shear. Crystal Growth and Design 25(12) , 4621-4635. 10.1021/acs.cgd.5c00575. |
BMIT-BM, BXDS-WLE, EIML, MID-IR |
Peer-Reviewed Article |
Agriculture |
| Stobbs, Jarvis A.; Pensini, Erica; Ghazani, Saeed M.; Leontowich, Adam F. G.; Quirk, Amanda et al. (2024). Phospholipid Self-Assembly in Cocoa Butter Provides a Crystallizing Surface for Seeding the Form V Polymorph in Chocolate. Crystal Growth and Design . 10.1021/acs.cgd.3c01130. |
BMIT-BM, BXDS-WLE, MID-IR |
Peer-Reviewed Article |
Agriculture |