Publication Beamlines Strategic Pillar
Deng, Ganqi; Vu, Miranda; Korbas, Malgorzata; Bondici, Viorica F.; Karunakaran, Chithra et al. (2025). The study of the variation of mineral distribution and relative concentration on varieties of oat using synchrotron-based X-ray fluorescence imaging. Food Research International 221, 117546. 10.1016/j.foodres.2025.117546. BIOXAS, BIOXAS-IMAGING, BIOXAS-MAIN Agriculture
Dobson, S.; Marangoni, A.G. (2025). Evaluating the effect of plant protein functionalities on the performance of high-protein plant-based cheese. Food Chemistry 492, 145553. 10.1016/j.foodchem.2025.145553. BMIT-BM, MID-IR Agriculture
Falua, Kehinde James; Babaei-Ghazvini, Amin; Olughu, Onu Onu; Stobbs, Jarvis A.; Leontowich, Adam F.G. et al. (2025). Expanding the Applications of High-amylose Fava Bean Starch: Optimization Strategies for Sustainable Valorization Into Aerogels. ACS Sustainable Chemistry and Engineering . 10.1021/acssuschemeng.5c07319. BMIT-BM, BXDS, BXDS-WLE Agriculture
Forrester, Taylor J. B.; Lin, Sicheng; Lowary, Todd L.; Kimber, Matthew S. (2025). WrtF from Rhizobium tropici CIAT 899 is a GT-A fold fucosyltransferase that binds its donor nonproductively. Proceedings of the National Academy of Sciences of the United States of America 122(44) . 10.1073/pnas.2512460122. CMCF-BM, CMCF-ID Agriculture
Coker, Oluwafemi Jeremiah (2025). Development of Hybrid Meat Products by Replacing Animal Fats with Faba bean Protein Isolate-Stabilized Canola Oil-In-Water Emulsion Gel. Supervisor: Shand, Phyllis J; Ghosh, Supratim. Saskatchewan, Canada: University of Saskatchewan. https://harvest.usask.ca/items/14037876-5070-4f4e-b952-ac34ef4673d9. BMIT-BM, MID-IR Agriculture
Grecco-Machado, Rafaela; Nadanaka, Satomi; Naito-Matsui, Yuko; Iavazzo, Maria; Brown, Devin S. et al. (2025). Arylsulfatase I is a novel lysosomal chondroitin sulfatase regulating endochondral ossification. Patent Number: 10.1101/2025.10.08.680342. SXRMB, VESPERS Agriculture