Wong, Joanne W. L.; Mailman, Aaron; Lekin, Kristina; Winter, Stephen M.; Yong, Wenjun et al. (2014). Pressure Induced Phase Transitions and Metallization of a Neutral Radical Conductor. Journal of the American Chemical Society 136(3) , 1070-1081. 10.1021/ja411057x. |
MID-IR |
Peer-Reviewed Article |
|
Xing, Y. (2010). Characterization of dissolved organic carbon in prairie surface watrs using fourier transform infrared spectroscopy. Canada, SK: University of Saskatchewan. . |
MID-IR |
Masters Thesis |
|
Xin, Hangshu; Zhang, Xuewei; Yu, Peiqiang (2013). Using Synchrotron Radiation-Based Infrared Microspectroscopy to Reveal Microchemical Structure Characterization: Frost Damaged Wheat vs. Normal Wheat. International Journal of Molecular Sciences 14(8) , 16706-16718. 10.3390/ijms140816706. |
MID-IR |
Peer-Reviewed Article |
|
Xu, Ben; Poduska, Kristin M. (2014). Linking crystal structure with temperature-sensitive vibrational modes in calcium carbonate minerals. Physical Chemistry Chemical Physics 16(33) , 17634. 10.1039/c4cp01772b. |
MID-IR |
Peer-Reviewed Article |
|
Yu, P. (2011). SR-IMS Molecular Spectroscopic Image of Functional Groups in Biopolymers in Feed Systems. In Biotechnology of Biopolymers. InTech. , 219-240 10.5772/20679. |
MID-IR |
Book / Chapter |
|
Yu, P. (2012). Synchrotron soft x-ray and infrared microspectroscopy contributions to advances in feed chemistry and feed science technology. In A. Méndez-Vilas(Ed.), Current Microscopy Contributions to Advances in Science and Technology. . , 1504-1510 9788493984366. |
MID-IR |
Book / Chapter |
|
Yu, P. (2012). Synchrotron Application: Molecular Clustering and Molecular Imaging to Study Biomolecular and Biopolymer in Heterogeneous Biological Tissues. In Dao Ming Chua; Huang Fu Toh(Ed.), Synchrotron: Design, Properties and Applications. Nova Science Pub Incorporated. , 93-113 9781620812020. |
MID-IR |
Book / Chapter |
|
Yu, Peiqiang (2013). Visualizing Tissue Molecular Structure of a Black Type of Canola (Brassica) Seed with a Thick Seed Coat after Heat-Related Processing in a Chemical Way. Journal of Agricultural and Food Chemistry 61(7) , 1471-1476. 10.1021/jf305207p. |
MID-IR |
Peer-Reviewed Article |
|
Yu, Peiqiang (2010). Plant-based food and feed protein structure changes induced by gene-transformation, heating and bio-ethanol processing: A synchrotron-based molecular structure and nutrition research program. Molecular Nutrition and Food Research 54(11) , 1535-1545. 10.1002/mnfr.201000178. |
MID-IR |
Peer-Reviewed Article |
|
Yu, Peiqiang (2011). Microprobing the molecular spatial distribution and structural architecture of feed-type sorghum seed tissue (Sorghum Bicolor L.) using the synchrotron radiation infrared microspectroscopy technique. Journal of Synchrotron Radiation 18(5) , 790-801. 10.1107/s0909049511023727. |
MID-IR |
Peer-Reviewed Article |
|
Zhang, Xuewei; Yu, Peiqiang (2014). Using a Non-invasive Technique in Nutrition: Synchrotron Radiation Infrared Microspectroscopy Spectroscopic Characterization of Oil Seeds Treated with Different Processing Conditions on Molecular Spectral Factors Influencing Nutrient Delivery. Journal of Agricultural and Food Chemistry 62(26) , 6199-6205. 10.1021/jf501553g. |
MID-IR |
Peer-Reviewed Article |
|
Zhao, R.; Quaroni, L.; Casson, A. G. (2010). Fourier transform infrared (FTIR) spectromicroscopic characterization of stem-like cell populations in human esophageal normal and adenocarcinoma cell lines. Analyst 135(1) , 53. 10.1039/b914311d. |
MID-IR |
Peer-Reviewed Article |
|
Altartouri, Bara; Bidhendi, Amir J; Tani, Tomomi; Suzuki, Johnny; Conrad, Christina et al. (2019). Pectin Chemistry and Cellulose Crystallinity Govern Pavement Cell Morphogenesis in a Multi-Step Mechanism. Plant Physiology 181(1) , 127-141. 10.1104/pp.19.00303. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Ashe, Paula; Tu, Kaiyang; Stobbs, Jarvis A.; Dynes, James J.; Vu, Miranda et al. (2025). Applications of synchrotron light in seed research: an array of x-ray and infrared imaging methodologies. Frontiers in Plant Science 15. 10.3389/fpls.2024.1395952. |
BIOXAS-IMAGING, BMIT-BM, MID-IR, SM, SXRMB |
Peer-Reviewed Article |
Agriculture |
Bhattarai, Surendra; Liu, Na; Karunakaran, Chithra; Tanino, Karen K.; Fu, Yong-Bi et al. (2021). Tissue specific changes in elements and organic compounds of alfalfa (Medicago sativa L.) cultivars differing in salt tolerance under salt stress. Journal of Plant Physiology 264, 153485. 10.1016/j.jplph.2021.153485. |
IDEAS, MID-IR, VESPERS |
Peer-Reviewed Article |
Agriculture |