Rahman, M. Mostafizar; Refat, Basim; Zhang, Huihua; Zhang, Weixian; Yu, Peiqiang et al. (2019). Detect molecular spectral features of newly developed Vicia faba varieties and protein metabolic characteristics in ruminant system using advanced synchrotron radiation based infrared microspectroscopy: A preliminary study. Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy 206, 413-420. 10.1016/j.saa.2018.08.022. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Sharma, Vikas; Kansal, Vinay; Lukenchuk, Jayd; Dodd, Mary-Magdalene U; Hackett, Mark et al. (2019). Analysis of the Change Induced by Riboflavin and Ultraviolet Light on Corneal Collagen by Infrared Spectrometry. International Journal of Keratoconus and Ectatic Corneal Diseases 8(1) , 17-22. 10.5005/jp-journals-10025-1174. |
MID-IR |
Peer-Reviewed Article |
Health |
Bartokova, Bibiana; Marangoni, Alejandro G.; Laredo, Thamara; Pensini, Erica (2023). Effect of sorbitan ester structure on the separation between tetrahydrofuran and water. Frontiers in Soft Matter 3. 10.3389/frsfm.2023.1329058. |
BXDS-WLE, MID-IR |
Peer-Reviewed Article |
Environment |
Campbell, Stephen; Dusseault, Marisa; Xu, Ben; Michaelian, Kirk H.; Poduska, Kristin M. et al. (2021). Photoacoustic Detection of Weak Absorption Bands in Infrared Spectra of Calcite. Applied Spectroscopy , 000370282110092. 10.1177/00037028211009212. |
MID-IR |
Peer-Reviewed Article |
Materials |
Lahlali, Rachid; Song, Tao; Chu, Mingguang; Karunakaran, Chithra; Yu, Fengqun et al. (2019). Synchrotron-based spectroscopy and imaging reveal changes in the cell-wall composition of barley leaves in defence responses to Blumeria graminis f. sp. tritici. Canadian Journal of Plant Pathology 41(3) , 457-467. 10.1080/07060661.2019.1581662. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2023). Study of Microstructural, Nutritional, and Biochemical Changes in Hulled and Hulless Barley during Storage Using X-ray and Infrared Techniques. Foods 12(21) , 3935. 10.3390/foods12213935. |
BIOXAS-IMAGING, BMIT-BM, MID-IR |
Peer-Reviewed Article |
Agriculture |
Atkinson, Noah; Morhart, Tyler A.; Wells, Garth; Flaman, Grace T.; Petro, Eric et al. (2023). Microfabrication Process Development for a Polymer-Based Lab-on-Chip Concept Applied in Attenuated Total Reflection Fourier Transform Infrared Spectroelectrochemistry. Sensors 23(14) , 6251. 10.3390/s23146251. |
MID-IR, SYLMAND |
Peer-Reviewed Article |
Materials |
May, T.E (2004). Infrared facility at the Canadian light source. Infrared Physics and Technology 45(5-6) , 383-387. 10.1016/j.infrared.2004.01.010. |
FAR-IR, MID-IR |
Peer-Reviewed Article |
Materials |
Shi, Haitao; Yu, Peiqiang (2017). Advanced synchrotron-based and globar-sourced molecular (micro) spectroscopy contributions to advances in food and feed research on molecular structure, mycotoxin determination, and molecular nutrition. Critical Reviews in Food Science and Nutrition 58(13) , 2164-2175. 10.1080/10408398.2017.1303769. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Wallace, Gregory Q.; McRae, Danielle M.; Lagugné-Labarthet, François (2019). Probing mid-infrared plasmon resonances in extended radial fractal structures. Optics Letters 44(15) , 3865. 10.1364/ol.44.003865. |
MID-IR |
Peer-Reviewed Article |
Materials |
Williamson, Michael R.; Dietrich, Kristen; Hackett, Mark J.; Caine, Sally; Nadeau, Colby A. et al. (2017). Rehabilitation Augments Hematoma Clearance and Attenuates Oxidative Injury and Ion Dyshomeostasis After Brain Hemorrhage. Stroke 48(1) , 195-203. 10.1161/strokeaha.116.015404. |
MID-IR |
Peer-Reviewed Article |
Health |
Shen, Jian; Huang, Gordon; An, Chunjiang; Yao, Yao; Xin, Xiaying et al. (2020). Immobilization of TBBPA on pyrogenic carbon subjected to natural organic matter under freeze–thawing conditions: insights into surface functionalization, coverage processes and binding affinity. Environmental Science: Nano 7(2) , 472-485. 10.1039/c9en00819e. |
MID-IR |
Peer-Reviewed Article |
Environment |
Rogers, Michael A.; Liu, Xia; Mallia, V. Ajay; Weiss, Richard G. (2015). Dissecting kinetic pathways to formation of the fibrillar objects in molecular gels using synchrotron FT-IR. CrystEngComm 17(42) , 8085-8092. 10.1039/c5ce00733j. |
MID-IR |
Peer-Reviewed Article |
Materials |
Liu, Na; Yu, Peiqiang (2014). Recent Research and Progress in Food, Feed and Nutrition with Advanced Synchrotron-based SR-IMS and DRIFT Molecular Spectroscopy. Critical Reviews in Food Science and Nutrition 56(6) , 910-918. 10.1080/10408398.2012.733895. |
MID-IR, SXRMB |
Peer-Reviewed Article |
Agriculture |
Yu, Peiqiang; Prates, Luciana L. (2017). Molecular Structure of Feeds in Relation to Nutrient Utilization and Availability in Animals: A Novel Approach. Engineering 3(5) , 726-730. 10.1016/j.eng.2017.03.007. |
MID-IR |
Peer-Reviewed Article |
Agriculture |