Publication Beamlines Strategic Pillar
Patel, Vedant; Marangoni, Alejandro G.; Ghazani, Saeed Mirzaee; Laredo, Thamara; Stobbs, Jarvis et al. (2023). Effect of bacterial surfactants on the phase behavior of miscible pollutants in water. Colloids and Surfaces C Environmental Aspects 1, 100013. 10.1016/j.colsuc.2023.100013. BXDS-WLE, MID-IR Environment
Earnden, Laura; Marangoni, Alejandro G.; Laredo, Thamara; Stobbs, Jarvis; Marshall, Tatianna et al. (2022). Decontamination of water co-polluted by copper, toluene and tetrahydrofuran using lauric acid. Scientific Reports 12(1) . 10.1038/s41598-022-20241-4. BXDS-IVU, BXDS-WLE Environment
Luo, Dan; Ma, Chuyin; Hou, Junfeng; Zhang, Zhen; Feng, Renfei et al. (2022). Integrating Nanoreactor with O–Nb–C Heterointerface Design and Defects Engineering Toward High‐Efficiency and Longevous Sodium Ion Battery (Adv. Energy Mater. 18/2022). Advanced Energy Materials 12(18) , 2270071. 10.1002/aenm.202270071. BXDS-WLE, VESPERS Environment
Zoroufchi Benis, Khaled; Soltan, Jafar; McPhedran, Kerry N. (2022). A novel method for fabrication of a binary oxide biochar composite for oxidative adsorption of arsenite: Characterization, adsorption mechanism and mass transfer modeling. Journal of Cleaner Production 356, 131832. 10.1016/j.jclepro.2022.131832. BIOXAS, BXDS-WLE Environment
Zoroufchi Benis, Khaled; Sokhansanj, Amin; Norberto, Julia; McPhedran, Kerry N.; Soltan, Jafar et al. (2022). A binary oxide-biochar composite for adsorption of arsenic from aqueous solutions: Combined microwave pyrolysis and electrochemical modification. Chemical Engineering Journal 446, 137024. 10.1016/j.cej.2022.137024. BIOXAS, BXDS-WLE, HXMA Environment
Stobbs, Jarvis A.; Ghazani, Saeed M.; Donnelly, Mary-Ellen; Marangoni, Alejandro G. (2025). Chocolate Tempering: A Perspective. Crystal Growth and Design . 10.1021/acs.cgd.5c00269. BMIT-BM, BXDS-WLE Agriculture
Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Investigating the particle morphology and molecular structure of roller-milled yellow pea flours using high-resolution imaging, mid-infrared spectroscopy, and synchrotron X-rays. Journal of Food Measurement and Characterization . 10.1007/s11694-024-03082-9. BMIT-BM, BXDS-WLE Agriculture
Sivakumar, Chitra; Stobbs, Jarvis A.; Tu, Kaiyang; Karunakaran, Chithra; Paliwal, Jitendra et al. (2024). Investigating the microstructure of chickpea and navy bean flour blends produced by roller milling: Insights from Fourier transform mid-infrared spectroscopy, scanning electron microscopy and synchrotron X-ray techniques. Advanced Powder Technology 35(11) , 104674. 10.1016/j.apt.2024.104674. BMIT-BM, BXDS, BXDS-WLE, MID-IR Agriculture
Soleimanian, Yasamin; Ghazani, Saeed M.; Marangoni, Alejandro G. (2024). Ethylcellulose oleogels of oil glycerolysis products as functional adipose tissue mimetics. Food Hydrocolloids 151, 109756. 10.1016/j.foodhyd.2024.109756. BXDS-WLE Agriculture