Publication Beamlines Strategic Pillar
Sun, Xinyang; Scanlon, Martin G.; Guillermic, Reine-Marie; Belev, George S.; Webb, M. Adam et al. (2020). The effects of sodium reduction on the gas phase of bread doughs using synchrotron X-ray microtomography. Food Research International 130, 108919. 10.1016/j.foodres.2019.108919. BMIT-BM, BMIT-ID Agriculture
Lahondère, Chloé; Insausti, Teresita C; Paim, Rafaela MM; Luan, Xiaojie; Belev, George et al. (2017). Countercurrent heat exchange and thermoregulation during blood-feeding in kissing bugs. eLife 6, e26107. 10.7554/elife.26107. BMIT-BM Agriculture